Alegria by Apostolis
Entrance on  Paseo Mar de Cortés Street

Alegria Restaurant, now operated by Chef Apostolis, serves the finest Mediterranean seafood in a relaxing atmosphere. The food is prepared with the absolute freshest ingredients and the exquisite taste of the Greek Isles.

Born in Greece, Chef Apostolis studied Art & Gastronomy in different countries throughout Europe, traveling all over the Mediterranean coasts and islands to find the knowledge of 4000 years of gastronomy. After extensively searching for the best and finest tastes, Apostolis gained experiences acquired through years of dedication, while relying on the fact that the Mediterranean population has the lowest average of cardio-vascular diseases due to the use of fine quality products like olive oil, wine and fine spices. Now with utmost confidence, Apostolis offers the best of the Mediterranean cuisine and his special touch, which we invite you to discover in the comfort of

Alegria Restaurant within the Alegranza Resort.

For more information:  http://www.loscabosguide.com/alegranzaloscabos