Baja Cantina Beach Grill Restaurant Menu - Cabo San Lucas, Los Cabos, Mexico.
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Breakfast Lunch & Dinner
International Cuisine : : Live Dinner Music.
Dockside Bar : : All Major Sports Events
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Baja Cantina Beach Grill - Menu Sample
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APPETIZERS
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Prices in USD
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CRAB CAKES
Mango chipotle sauce and tomato papaya chutney. |
$75.00
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CHEESE AND PROSCUITTO PLATTER
Served with mango chutney and garlic
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$90.00
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FRIED CALAMARI
Strips of calamari, lightly battered and fried, served with cocktail and tartar sauce. |
$65.00
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AVOCADO STUFFED WITH SHRIMP SALAD
Served with our homemade sauce. |
$135.00
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CHILES GUERITOS
Stuffed with crab salad |
$80.00
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SOUPS
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CREAM OF PISTACHIO
Topped with creme Fraiche
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$45.00
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| NEW ENGLAND CLAM CHOWDER |
$45.00
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TORTILLA SOUP
Avocado, tortilla strips and cream |
$45.00
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SALADS
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SPINACH SALAD
Nuts, fruit, bacon, raspberry vinaigrette
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$70.00
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| CAESAR SALAD |
$80.00
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CAPRESE SALAD
Slices of tomato fresh mozzarella cheese and basil |
$80.00
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MEXICAN SPECIALTIES
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CHICKEN OR CHEESE ENCHILADA
In a homemade mole sauce |
$120.00
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MEXICAN PLATTER
A tasting of chicken enchilada, chile relleno, tostada, carne asada |
$150.00
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FAJITAS
Choice of beef or chicken and flour tortillas |
$160.00
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ENTREES FROM THE MESQUITE GRILL
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FISH
HUACHINANGO “ZARANDEADO STYLE
Local red snapper, herb marinated |
$140.00
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SEAFOOD DELIGHT (serves two)
Lobster tail. Fish fillet with poblano sauce, shrimp scampi, octopus, spicy garlic and lime sauce and seared scallops
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$60.00
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SHRIMP FESTIVAL (serves two)
Large shrimp (served in a variety of styles) stuffed with cheese and rolled with bacon, breaded, coconut and mango sauce, garlic butter, a la diabla (spicy) and poblano style. |
$440.00
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STUFFED SHRIMP
Crispy sweet potato and ginger-mango sauce |
$210.00
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COCONUT SHRIMP
Served with mango sauce. |
$210.00
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CATCH OF THE DAY
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Six different ways to choose from
Blackened, lemon and pepper, a la diabla (spicy) garlic-butter, poblano and Veracruz style.
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$140.00
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MEATS AND POULTRY
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BAJA CANTINA’S MESQUITE (serves two)
Beef medallion, herb marinated half chicken, B.B.Q. pork ribs, Mexican pork sausage
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$500.00
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HALF BROILED CHICKEN
Choice of fine herbs, teriyaki, sauce of mole |
$270.00
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NEW YORK STEAK, USDA PRIME
Roquefort sauce |
$270.00
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RIB EYE, USDA PRIME
Creamy pepper-mustard sauce |
$270.00
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FILET MIGNON, USDA PRIME
Wild mushroom sauce |
$270.00
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GOURMET BURGER
10oz cheese and bacon |
$120.00
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KID’S MENU
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| SPAGHETTI |
$80.00
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| GRILLED CHEESE SANDWICH |
$70.00
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| FISH AND FRENCH FRIES |
$80.00
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| QUESADILLA |
$60.00
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| CHICKEN NUGGETS |
$80.00
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Prices In Pesos. Prices subject to change without notice.
Precios en Pesos. Precios sujetos a cambio sin previo aviso
Last Price Update: March 06, 2007
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The hands on management of the owners always assuring customer satisfaction is a plus.
The menu is extensive with something for everyone - traditional Mexican dishes, large selection of Seafood, Steaks, Burgers, Ribs, Salads, Pastas and incredible Pizza.
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To experience the true essence of Los Cabos, its beauty, hospitality and its great food,
a visit to Baja Cantina is not to be missed.
With two locations, one on The Cabo San Lucas Marina and the other one on Medano Beach, Baja Cantina celebrates an international menu with ocean views and a friendly atmosphere.
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Baja Cantina Dockside
Dock L-M, Cabo San Lucas Local H1,
Baja California Sur Mexico
Tesoro Resort
Tel (624) 143-1591
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Baja Cantina Beach
El Medano Beach, Cabo San Lucas
Baja California Sur, Mexico
Cabo Villas Beach Resort
Tel (624) 143-9773
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Baja Cantina Contact page
Baja Cantina Dockside Marina Menu | Baja Cantina Beach Grill Menu
See our Restaurant Menus page
Copyright © 2008 - Joseph A. Tyson - Tyson Promotions Inc - All Rights Reserved
Los Cabos Magazine - Los Cabos Visitor's Guide - Promociones Tyson, S. A. de C. V.
Cabo San Lucas, Baja California Sur, Mexico - Last Revision - May 18, 2007 - AAS
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