Pub de la Chapu Restaurant and Bar - Menu Sample
Cabo San Lucas Los Cabos, Baja California Sur, Mexico

Pub de la Chapu - Cabo San Lucas
“A piece of Europe with the first Irish Pub in Los Cabos”

Pub de La Chapu is the first Irish Pub in Los Cabos and has become THE place to have a beer while listening to excellent music.

An Irish Restaurant/ Bar for those people looking for a great time, great food, and a variety of 80 different beers.

So don’t forget when you visit Los Cabos you must visit The Arch and the first Irish pub in Los Cabos.

Reservations accepted. Available for special events.

Late Dining- Pub de la Chapu - Cabo San Lucas
Inernational Beers - Pub de la Chapu - Cabo San Lucas
Shrimp with Coco - Pub de la Chapu - Cabo San Lucas

| Click here to view more pictures of Pub de la Chapu | Pub de la Chapu Video |

Beers

ALEMANIA
Beck’s 
80.00
Beck’s Dark 
80.00
Spaten
80.00
Lowen Brau
80.00
Eku 28  
105.00
Erdinger 
100.00
ARGENTINA
Quilmes 
80.00
AUSTRALIA
Foster’s 
80.00
Foster’s Premium
120.00
BELGICA
Affligem
230.00
Boscolli
80.00
Carolous Gouden Clasic
80.00
Carolous Gouden Triple
80.00
Carolous Gouden Ambrio
80.00
Carolous Gouden Emperador 
260.00
Chimay
130.00
Chimay Triple
130.00
Chimay Extra
130.00
Duvel
80.00
Delirium Tremens
260.00
Hoegaarden
90.00
Blue Moon
80.00
Stella Artois
80.00
Lambick Crik
190.00
Lambick Framboise
190.00
Lambick Peach
190.00
Lambick Apple
190.00
BOLIVIA
Paceña
80.00
BRASIL
Cintra
80.00
Xingu
80.00
CANADA
Molson Canadian
80.00
La Fin Du Monde
95.00
Maudite
95.00
CHINA
Harbin
80.00
COSTA RICA
Imperial
80.00
DINAMARCA
CarlsBerg
80.00
ESCOCIA
Mc Ewans Scotch Ale
100.00
Harviestoun
130.00
Tennent´s
90.00
ESPAÑA
Alhambra
80.00
Alhambra Dark
80.00
Estrella de Galicia
80.00
FRANCIA
Kronenbourg 1664
80.00
GUATEMALA
Famosa
80.00
HOLANDA
Amstel Light
80.00
Grolsch
80.00
Grolsch Premium 
260.00
Heineken 
70.00
Heineken Lata
70.00
Heineken 650
110.00
Heineken Dark
80.00
Heineken Barril 
500.00
INGLATERRA
Bass 
80.00
Boddingtons
105.00
Murphy’s 
105.00
Murphy’s Red 
Precios en Pesos. IVA incluido. / Prices are in Pesos. Tax included.

Wines

VINO BLANCO
CALIFORNIA
Robert Mondavi (White Sauvignon) $420.00
CHILE
Casillero del Diablo (Chardonnay)                    $300.00
ESPAÑA
Marqués de Riscal (Rueda) $300.00
MÉXICO
Monte Xanic (Chardonnay) $400.00
El Gran Vino Blanco de Chateau Camou $350.00
L.A. Cetto (Chardonnay) $300.00
L.A. Cetto (Blanc de Blancs) $180.00
X.A.-(Blanc de Blancs) $180.00
Ziffandel (Rosé) $180.00
CHILE
Rey de los Andes Chardonay (2006)     $200.00 
VINO TINTO
ARGENTINA
Luigi Bosca Gala One (Malbec) $1000.00
Luigi Bosca Reserva (Cabernet Sauvignon) $600.00
Las Moras (Cabernet Sauvignon / Shiraz) $220.00
Terrazas de los Andes (Malbec) $450.00
CALIFORNIA
Robert Mondavi (Pinot Noir)    $420.00
CHILE
Casillero del Diablo (Cabernet Sauvignon) $350.00
Casillero del Diablo (Merlot) $350.00
Casillero del Diablo (Private Reserve) $500.00
Montes Alpha (Merlot) $550.00
ESPAÑA
Marqués de Riscal (Rioja) $550.00
Gran Sangre de Toro $350.00
MÉXICO
Duetto (Tempranillo / Cabernet Sauvignon) $1000.00
Gran Vino Tinto Chateau Camou $700.00
Monte Xanic (Cabernet Sauvignon)                   $600.00
Monte Xanic (Cabernet Sauvignon / Merlot) $600.00
Santo Tómas (Tempranillo) $350.00
X.A. (Cabernet Sauvignon) $200.00
L.A. Cetto (Caberne Sauvignon) $200.00
CHAMPAGNE
FRANCIA
Moët & Chandon                   $1,500.00
Dom Pérignon                   $3,500.00
Precios en Pesos. IVA incluido. / Prices are in Pesos. Tax included.


SNACKS
Buffalo Wings                                                     75.00
Arrachera Strips                   120.00
Snack “Chepe”                   180.00
(Nachos, sausages, quesadillas, wings, chicken and cheese fingers)
Santee Garlic Mushrooms     90.00
Chicken Fingers       80.00
Cheese Fingers      80.00
Mixed Fingers      80.00
Nachos       80.00
Shrimp Dip      95.00
Nachos with Arrachera   140.00
Fondue Cheese      70.00
Fondue Cheese with Mushrooms / Chorizo    90.00
Pub Fries       60.00
Dublin Mushrooms      90.00
Serrano Ham Rolls with mozarella cheese     90.00
APPETIZER
Caesar Salad      65.00
(Lettuce, Caesar dressing, parmesan cheese and croutons)
Caesar Salad with Chicken   100.00
(Lettuce, Caesar dressing, parmesan cheese, croton and chicken)
Tomato Heirloom Salad                    100.00
(Mozzarella cheese, olive oil and capers)
Mixed Vegetables Salad                     65.00
(Lettuce, tomato, cucumber, onion and carrots)
Taco Salad                      90.00
(Lettuce, tomato, avocado, fried tortilla, Chihuahua cheese and ground
 meat)
Tortilla Soup        60.00
(Avocado, sour cream and Manchego cheese)
Clams Cream Soup      75.00
(Bell peppers, mechamel and clams)
SANDWICHES AND OTHERS
Hamburger “Chapu”                   100.00
(Cheese, bacon, Portobello, ham, lettuce, tomato, roasted onions and
 avocado)
Hamburger with Cheese     70.00
(Lettuce, tomato and onions)
Club Sandwich      90.00
(White bread, lettuce, tomato, bacon, ham and chicken)
Buffalo Sandwich       90.00
(Chicken breast marinaded in buffalo sauce)
Swiss Sub       90.00
(Bagette, Spanish spicy sausage, roasted onions, pepper and
 Swiss cheese)
Quesadilla with Arrachera                   140.00
(Served with beans and guacamole)
Quesadilla with Chicken                   120.00
(Served with beans and guacamole)
Pepito       90.00
(Baguette, arrachera, tomato, guacamole, Cheese and fries)
Tacos of Arrachera                   120.00
(Served with guacamole and Mexican salsa)
Bagette Pub                      90.00
(Proscciuto, pastrami, roast beef, cheese and tomato)
Brusqueta Panini
(Tomato slices and fresh mozzarella cheese, marinated
 with olive oil and capers with a touch of basil)
Mediterranean Panini
(Tomato slices, sautéed with garlic, black olives and parsley,
all of this topped with goat cheese and mozzarella)
Chapu Panini
(Mushrooms with garlic, topped with mozzarella cheese,
covered with a tomato based sauce)
Panini Pub
(Tomato slices and Serrano ham and mozzarella cheese)
DINNERS
Arrachera Chemita                                                   180.00
(Guacamole, potatoes cambric, roasted onions, chile güero, melted
 cheese and red wine sauce)
Filete Mignon                          220.00
(Fillet bathed in a rum and coffee sauce, in a bed of mashed sweet
 potato with vegetables)
Salmon with Almonds                   160.00
(Almonds, vegetables and a baked potato)
Fish “San Patricio”                   140.00
(Mango slices, poblana sauce, baked potato and vegetables)
Chicken Breast “Pub”                   160.00
(Mango slices, poblana sauce, bake potato and vegetables)
Chicken Breast “Suiza”                  160.00
(Swiss sauce, bake potato and vegetables)
Chicken Breast “Victoria Secrets”                 160.00
(Stuffed of spinach with cheese, surrounded in bacon, rosemary sauce,
baked potato and vegetables)
Octopus with Garlic    120.00
(Cooked with olive oil with garlic, onions, chile pasilla and mushrooms)
Seafood Pasta                   120.00
(Shrimp, Octopus, Fish and Parmesan cheese)
Chicken Fajitas                   120.00
(Chef’s secret recipe, onion, tomato and bell peppers)
Beef Fajitas                    140.00
(Chef’s secret recipe, onion, tomato and bell peppers)
Shrimp Fajitas                    150.00
(Chef’s secret recipe, onion, tomato and bell peppers)
Cambo Fajitas                    160.00
(Chef’s secret recipe, onion, tomato and bell peppers)
CHEF’S SPECIALTIES
Flank Charolitas                   120.00
(Flour Tortillas, onions, chile poblano and sesame seeds)
Coconut Sause Shrimps                                              170.00
(Breaded shrimps with coconut, pineaple, kiwi and apple accompanied with a
mango sauce)
Salmon Carpaccio     100.00
(Olive oil, Philadelphia cream cheese, onions and capers)
Proscciuto                    200.00
Snack “Pub Los Cabos”                  180.00
(Extra fine ham, turkey ham, smoked ham, honey ham, salami, pastrami,
serrano, roast beef,  jack,  traditional cheese, cheddar cheese, garlic
cheese, muenster, gimental, comte, provolone, maasdam and blue
cheese)
Cilantro Cheese                   100.00
(Breaded, potato skin fried, green sauce and Sesame seeds)
Taquito Guinness                   120.00
(Stuffed with shrimp and green sauce)
DESSERTS
Crepes                                                 80.00
(Mango, cheese, cajeta, chocolate and strawberry)
Fried Ice Cream      80.00
Precios en Pesos. IVA incluido. / Prices are in Pesos. Tax included.

Pub de la Chapu Restaurant and Bar

A piece of Europe with the first Irish Pub in Los Cabos, Mexico

Paseo de la Marina, Local 11 and 13, Gali Plaza,
Cabo San Lucas, Baja California Sur, CP 23410 Mexico

Phone: (624) 143-1309
E-mail: pubdelachapu@hotmail.com

Pub de la Chapu Contact Page
| Los Cabos Menu Sample Page
Pub de la Chapu  Restaurant and Bar - Cabo San Lucas, Los Cabos, Mexico


CABO SAN LUCAS AND LOS CABOS RESTAURANT AND DINING GUIDE
    Cabo San Lucas
 Tourist Corridor
 San Jose del Cabo
Dining Discounts
Dining Home
Advertiser Index
Menus 
Restaurant Reviews
Cabo San Lucas, Baja California Sur, Mexico - Last Revision - 18 June 2009 - jat