Sunset Da Mona Lisa - Seafood and Italian Restaurant - Cabo San Lucas, Los Cabos

Sunset Da Mona Lisa  Italian Restaurant - Cabo San Lucas, Los Cabos
Whether for a quiet sunset dinner for two, a wedding or a corporate event, we know that you will have a first class dining experience. Fine Italian cuisine with spectacular views.

We look forward to serving you
Italian Style in Cabo San Lucas. Grazie

Menu Sample - Sunset Da Mona Lisa - Seafood and Italian Restaurant

Sea of Cortez appetite teasers
USD
Vellutata di porri e gamberoni (C)
Leek and potato cream topped with grilled pacific blue shrimp and white truffle oil
$18.00
Fritto misto ‘Mare & Terra’
Selection of crispy baby scallops, squid, shrimp and baby zucchini medallions, sprinkled with sea salt and served with a chive-lemon mayonnaise
$18.00
Il Mare all’ Italiana (C, L)
Octopus carpaccio, pacific lobster and La Paz crab salad with micro greens and a light lemon vinaigrette
$19.00
Quattro crudité di mare (C, L)
Combination of tuna sashimi, shrimp tartare, scallop carpaccio, oyster and lumpfish caviar
$22.00
Insalata di rucola (V, C)
Organic Arugula salad with pears, English walnuts and parmesan cheese with a balsamic reduction
$16.00

Pasta
USD
Mona Lisa Quartet
Try our four pastas in one generous tantalizing sampler
$32.00
Gnocchi alla sorrentina (V)
Homemade potato Gnocchi with cherry tomatoes and mozzarella
$16.00
Linguine ai frutti di Mare (L)
Linguine with lobster and shrimp bisque, baby scallops, and pacific blue shrimp in a lightly spiced cherry tomato sauce
$24.00
Penne al pistacchio e salmone affumicato
Penne in a pistachio cream sauce with smoked salmon
$22.00
Ravioli di Granchio
Homemade crab ravioli served with zucchini and a light mascarpone sauce
$26.00

Please do not hesitate to tell us should you have any special dietary needs
Our prices are subject to 10% Tax | We accept Mastercard & VISA cards

Todays Pacific Harvest
USD
Filetto di pesce in crosta di sesamo (C)
Sesame seeds crusted catch of the day served with a delicate white sauce and creamy mashed potatoes.
$28.00
Tonno alla griglia con pinzimonio (C, L)
Fresh tuna and organic vegetables with a light lemon mint and olive oil vinaigrette
$29.00
Filetto di pesce alla mediterranea (C, L)
Catch of the day with classic Italian tomato sauce, black olives, capers and baby vegetables
$26.00
Spiedini de Mar di Cortez (C, L)
Grilled brochette with scallops, shrimps, zucchini and baby vegetables
$24.00

Seafood Creations

USD
Mona Lisa Platter (L)
Selection of the freshness of Sea of Cortes: lobster, shrimp, oyster, scallops, squid, crab, tuna and caviar on a bed of linguine
$68.00
Gamberoni  con risotto di zucca e castagne  (C, L)
Magdalena bay King shrimp with Italian risotto prepared with butternut squash, chestnuts and caviar
$34.00
Aragosta con Fettucine( L)
½ Cortez Lobster with homemade fettuccine and grape tomatoes
$35.00

Meat Lovers
USD
Filetto ai Funghi e patate al forno (C, L)
Grilled beef filet with fresh herbs, served with mushrooms, baked potatoes, baby spinach and red wine reduction
$36.00

Dessert Menu

USD
Home-made Napoleon with fruits of the forest and strawberry sorbet. (V)
$10.00
Extravagant Tiramisu with cacao sabayon, finger biscuits and coffee cream, served with amelt-in-your-mouth hazelnut biscuit.
$12.00
Mocha Mousse with espresso cream and pistachio ice cream. (C)
$11.00
Warm Tropical Chocolate Volcano with coconut, banana, mango and passionfruit, served with coconut sorbet (V)
$10.00
Chai Parfait with orange compôte and cinnamon ice cream (C) (V)
$10.00

Sunset Dessert Assemblage
Our unique dessert combination platter for those who are not sure which one to choose.
Minimum 2 persons
USD
7 Per Person
Sorbets
Tropical fruits, lime, tamarind, mango, white chocolate, raspberry, strawberry, banana & coconut
$6.00
Ice creams
Cinnamon, chocolate, coffee, pistachio & vanilla
$9.00

Suggested Dessert Wines by the glass (2oz):
USD
1)  Passito de Pantelleria, Ben Ryé, Donnafugata, DOC, Sicily, Italy - 2004
$17.00
2) Chateau Vari, Monbazillac, AC, France - 2000 AC, France - 2005
$11.00
3) Errazuriz Sauvignon Blanc Late Harvest, Chile - 2005
$8.00

Please do not hesitate to tell us should you have
any special dietary needs

Our prices are subject to 10% Tax
We accept only Mastercard & VISA cards

Last menu update: March 26, 2009

sunset da mona lisa los cabos

Sunset Da Mona Lisa - Seafood and Italian Restaurant

Transpeninsular 6 KM, Misiones Del Cabo
Cabo San Lucas, B.C.S. 23410

Tel: 011-52 (624) 145-8160 / Fax: 011-52 (624) 145-8166

Open Monday to Monday from 5 pm to 10 pm

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Cabo San Lucas, Baja California Sur, Mexico - Last Revision - 27 March 2009 - jat